[Cepallo] Seasonal Vegetable Calendar & Recipes

Please note: This calendar is designed and printed in German.

Strawberries in January or asparagus in October might be possible today, but vegetables cultivated outside their natural season lose their true aroma, freshness, and essential nutrients along the way. Hand-illustrated with exceptional detail, the Cepallo Seasonal Calendar serves as a gentle reminder that there is a better, more thoughtful way to eat.

Across twelve A4 pages, this perpetual calendar beautifully highlights which local vegetables are in season and freshly harvested each month. For added joy in the kitchen, the back of every monthly page features an inspiring recipe created to highlight regional ingredients. Printed sustainably on raw grass paper that saves valuable resources during production, it functions perfectly year after year without date limitations. Beyond being an inspiring culinary guide for your kitchen, it also doubles as a handy planting and sowing tool for your garden or raised beds.